Apple and Radish Salad with Snow Peas Recipe

Apple and Radish Salad with Snow Peas Recipe


Apple and Radish Salad with Snow Peas Recipe

Ingredients:

400 g white radish
3 ripe apples
200 g sugar snap peas
3 tomatoes
1 chicory
100 ml sunflower oil
100 ml apple cider vinegar
100 ml apple juice
freshly ground black pepper
salt
sugar
150 g mixed lettuce leaves

Preparation Instructions:

Peel the radish and cut into thin slices. Wash the apples, cut in half, remove the core and cut them into pieces. Blanch the tomatoes, put off, then peel, remove the seeds and cut into eighths. Clean the sugar snap peas, cut into long strips and blanch in boiling salted water. Drain, put off and drain well. Mix the radish with the apple pieces, tomatoes and sugar snap pea strips. For the dressing: mix the sunflower oil, apple cider vinegar and apple juice and season with salt, pepper and sugar. Pour the dressing over the salad, mix in and let stand briefly. Arrange the plate or bowl with lettuce leaves and arrange decoratively the radish salad. Serve immediately.

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